Transportation of Vegetables and Fruits

Vegetable and fruit transportation with temperature and storage condition control. Timely delivery guarantees product freshness.
  • 5000+
    machines available
  • 100 000+
    insurance amount
  • 120+
    regular customers
Transportation of Vegetables and Fruits
Free route and delivery cost calculation across the EU
Free route and delivery cost calculation across the EU
Cases
Transportation services
  • Temperature-controlled delivery of fruits and vegetables Lviv → Wroclaw
    Ukraine → Poland
    t
    2,5 d.
    We transported chilled fruits and vegetables with temperature control from +2 to +6°C using a refrigerated truck with a valid FRC certificate. The shipment consisted of 32 pallets, and the temperature control was monitored throughout the entire route. Delivery was completed in 2.5 days, the cargo was insured, and the recipient received a full set of documents.
  • "A shipment of fruit was traveling from Split to Warsaw, and the refrigerated truck maintained the temperature the entire way."
    Croatia → Poland
    t
    5 d.
    We transported fruits and vegetables from Split to Warsaw in a refrigerated truck at 2–6°C. The shipment consisted of 31 pallets, and loading on the ramp took less than 35 minutes to maintain refrigeration. Before departure, we performed pre-cooling, connected a temperature recorder (data logger), and the client received a full temperature report upon unloading. The transit took five days, and everything arrived without any issues.
  • "The fruit from Portugal arrived in Warsaw without any surprises – the temperature remained constant the entire journey"
    Portugal → Poland
    We delivered fruit and vegetables from Portugal to Warsaw at a temperature of +2…+6°C. The shipment consisted of 31 pallets, and loading on the ramp took less than 40 minutes to maintain refrigeration. The refrigerated truck had a valid FRC certificate, a data logger was installed, and pre-cooling was performed before departure. The shipment took five days, and the client received a full temperature report and photos of the seals upon unloading.
  • "Fresh to the last kilometer": fruits and vegetables from Plovdiv to Poznan
    Bulgaria → Poland
    t
    3 d.
    We transported fruits and vegetables at a temperature of +2…+6°C. We used a refrigerated truck with a valid FRC certificate, connected a data logger, pre-cooled, and sealed the cargo compartment. The shipment included 31 pallets, and delivery took three days without any temperature fluctuations.
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Reviews
Customer reviews
  • Aleksei
    Aleksei
    26.09.2024
    Very professional service, fast and clear communication, easygoing driver. Good job!
  • Azizjon Sobirjonov
    Azizjon Sobirjonov
    29.08.2025
    very professional workers they helped me a lot...
  • Arsenii Anosov
    Arsenii Anosov
    02.03.2024
    I am very satisfied with delivery. The things came on time and the staff is very friendly...
  • Sofia
    Sofia
    13.08.2025
    Highly recommend! The company helped me move my stuff (furniture and personal items) from Berlin to Vienna. The price was significantly lower than local German transport companies, communication was great and everything was very well organized. 5 stars!

Transportation of Fruits and Vegetables: Organizing the Process

For customers in stores to be able to purchase fresh fruits and vegetables (including exotic ones) at any time of the year, it's essential to organize their transportation properly. This cargo is highly sensitive to external factors. If you plan to transport vegetables across the border, you must clear customs as quickly as possible to prevent spoilage. Transportation and logistics company EA Logistic, a transport and logistics company, provides such services.

What to Consider When Transporting Fruits and Vegetables

Logistics of fruits and vegetables demands diligence and responsibility. When organizing transport, you must ensure constant monitoring of temperature and humidity levels. It's also crucial to precisely calculate the transport time (considering product shelf life) and vehicle speed. The speed should consistently remain within 60−90 km/h to avoid product damage from strong shaking.

Proper product combination is important. Fruits and vegetables with a distinctive aroma (onions, garlic, citrus fruits) should be transported separately from other products to prevent cross-contamination of smells. Continuous air circulation in truck transport is also necessary.

Rules for Transporting Fruits and Vegetables Across Borders

The correct transportation of vegetables, fruits, and other products across borders involves customs clearance, which includes a phytosanitary inspection. For this purpose, product samples are taken, and after their analysis, a certificate is issued containing information about the presence or absence of harmful microorganisms in the products.

It's important that all other documents are in order:

  • Permission for import/transit of certain products within the country.
  • Product quality certificate.
  • Document confirming compliance of fruits and vegetables with the country's medical requirements.

Our transport company EA LOGISTIC ensures safe and legal transportation of vegetables and fruits throughout Europe, maintaining required temperature and hygiene standards. Popular routes include Austria, Germany, Spain, Italy, the Netherlands, Romania, France, and more, as well as to Turkey and Ukraine

Costs for Transporting Fruits and Vegetables

The same level of expertise is applied to ensure timely refrigerated transport and safe cosmetics transport.

EA Logistic Poland locks in the cost of refrigerated transport in euros (EUR) or Polish zloty (PLN) before departure — no mid-route price changes, no unexpected charges. To find out the cost of transporting fruits and vegetables, click the «Calculate Transport» button on the website and send a message with your contact details. Upon receiving your request, a manager will contact you and provide information.